There is something deeply satisfying about pouring your own cold brew from a pitcher in the fridge, knowing it will taste smooth, rich, and free of that harsh acidity you get from hot coffee poured over ice. After testing cold brew makers for months across different grinds, ratios, and brew times, our team narrowed down the field to the ten best options for 2026. Whether you want a simple glass pitcher for twenty bucks or a premium dispenser that looks stunning on your counter, this guide covers every type of cold brew maker worth your money.
Cold brew is not the same as iced coffee. Iced coffee is hot-brewed coffee chilled with ice, which often results in a bitter, acidic taste. Cold brew, on the other hand, is made by steeping coarse coffee grounds in cold or room-temperature water for 12 to 24 hours. The slow extraction produces a naturally sweeter, smoother cup with roughly 65 percent less acidity than hot-brewed coffee. The result is a concentrate you can dilute with water, milk, or ice to create the perfect summer drink.
A dedicated cold brew maker simplifies what would otherwise be a messy DIY process involving mason jars, cheesecloth, and careful filtering. The best cold brew makers handle the brewing, filtering, and storage all in one container. They keep your coffee fresh in the fridge for up to two weeks and make pouring a clean, sediment-free cup effortless. In this guide, we break down the ten best cold brew makers on the market, from budget-friendly pitchers to multi-function machines that can brew cold coffee in under 15 minutes.
Top 3 Picks for Cold Brew Makers in 2026
OXO Good Grips Cold Brew Coffee Maker
- Rainmaker even extraction
- Borosilicate glass carafe
- Brew-release switch
- 32 oz capacity
Takeya Deluxe Cold Brew Coffee Maker
- Airtight leakproof lid
- Shatterproof Tritan
- Dishwasher safe
- Fits fridge door
Hario Mizudashi Cold Brew Coffee Pot
- Japanese heatproof glass
- 1000ml capacity
- Simple manual operation
- Reusable filter
Best Cold Brew Makers for Iced Coffee in 2026
Here is a quick comparison of all ten cold brew makers we tested. Each one earned its place on this list through real-world brewing, taste testing, and hands-on evaluation of build quality, filter performance, and ease of use.
| Product | Specifications | Action |
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OXO Good Grips Cold Brew Coffee Maker |
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Takeya Deluxe Cold Brew Maker |
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Hario Mizudashi Cold Brew Pot |
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KitchenAid 38 oz Cold Brew Maker |
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Ovalware Airtight Cold Brew Pitcher |
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County Line Kitchen Mason Jar Brewer |
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Primula Burke Deluxe Cold Brew Maker |
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Toddy Cold Brew System |
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Ninja Hot and Iced XL Coffee Maker |
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Bodum 51oz Cold Brew Coffee Maker |
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1. OXO Good Grips Cold Brew Coffee Maker – Even Extraction with Rainmaker Top
OXO Good Grips Cold Brew Coffee Maker 32 oz, Iced Coffee Maker with Carafe, Brews Cold Brew Concentrate
- Even water distribution for balanced extraction
- Easy-access brew-release switch for full control
- Durable borosilicate glass carafe
- Reusable mesh filter saves money on paper filters
- Compact design nests for storage
- Plastic release handle can weaken over time
- Requires 10 to 30 minutes to drain fully
- Carafe glass feels thin to some users
I have been using the OXO Good Grips cold brew maker for over a year, and it remains my top recommendation for most people. The standout feature is the Rainmaker top, which distributes water evenly across the coffee grounds instead of creating a channel through the center. This means every gram of coffee gets saturated properly, resulting in a more balanced extraction. The first batch I brewed with this maker tasted noticeably rounder and more full-bodied compared to pitchers where I just poured water straight in.
The brew-release switch is another feature I genuinely appreciate. After 18 hours of steeping, you simply flip the switch and the concentrate drains through the mesh filter into the borosilicate glass carafe below. You can stop and start the flow at any time, which gives you control over the filtration speed. Once the carafe is full, it seals with a silicone lid and goes straight into the fridge for storage.

The reusable stainless steel mesh filter does an excellent job of keeping sediment out of the final brew. I found that using a medium-coarse grind produced the cleanest cup, though the OXO handles finer grinds better than most immersion brewers. The coffee comes out smooth and low in acidity, with a rich chocolatey body that holds up well when diluted with milk or water. One batch of concentrate yields about 12 to 14 servings depending on your dilution ratio.
Cleanup is straightforward since the brewing container and carafe separate easily. The mesh filter rinses clean under running water, and OXO backs this product with their lifetime satisfaction guarantee. The main drawback is the plastic release handle, which a small number of users report weakening after extended use. I have not had this issue, but it is worth noting for long-term owners. The carafe also feels a bit thin, so handle it with care around hard surfaces.

Who should buy the OXO Good Grips
This is the best cold brew coffee maker for someone who wants reliable, consistent results without overthinking the process. If you brew cold brew weekly and want something that produces smooth, balanced concentrate every time, the OXO is hard to beat. The even extraction and brew-release switch make it forgiving for beginners while still satisfying experienced brewers.
What to watch out for
The main concern is the draining time. Plan for 10 to 30 minutes of filtration after your steeping period, which means you cannot rush the process. Also, the overall height of the assembled unit is about 15 inches, so check your counter or shelf clearance before buying. The carafe glass, while borosilicate, should still be handled carefully.
2. Takeya Deluxe Cold Brew Coffee Maker – Leakproof Tritan Pitcher
- Extremely affordable and great value
- Patented airtight leakproof lid keeps coffee fresh
- Shatterproof Tritan construction is durable
- Fits most refrigerator doors
- Dishwasher safe for easy cleaning
- Limited lifetime warranty
- No water-line marking for filling
- Some sediment with very fine grinds
- Learning curve to saturate all grounds evenly
The Takeya Deluxe is the cold brew maker I recommend to anyone on a budget, and with over 67,000 reviews it is clearly a crowd favorite. What impressed me most is how well-built this pitcher feels for the price. The Tritan plastic is thick, shatterproof, and does not absorb odors or stains even after months of coffee brewing. I accidentally dropped mine on the kitchen floor and it bounced without a scratch.
The patented airtight lid is genuinely leakproof. I tested this by filling the pitcher, sealing it, and turning it upside down over the sink. Not a single drop escaped. This matters because you will likely store this on its side in the fridge door, and the last thing you want is coffee seeping onto your shelves. The silicone grip handle makes it comfortable to hold even when full.

Brewing with the Takeya is straightforward. You add coarse coffee grounds to the fine-mesh filter, fill the pitcher with cold water, and let it steep for 12 to 24 hours in the fridge. The fine-mesh filter does a good job of keeping grounds contained, though I did notice some sediment when using a finer grind. Stick to coarse grind and you will get a clean, smooth cup every time.
The one downside is that there are no water-line markings on the pitcher, so you need to measure your water separately. I also found that getting all the grounds evenly saturated takes a bit of stirring and patience. Once you get the hang of it, the Takeya produces excellent cold brew that rivals pitchers costing three times as much. It is also available in a 2-quart size if you need larger batches.

Who should buy the Takeya Deluxe
This is the perfect cold brew maker for anyone who wants great cold brew without spending a fortune. It is also ideal for small kitchens, dorm rooms, or anyone with limited fridge space since the compact 1-quart size fits in most refrigerator doors. The shatterproof design makes it great for households with kids or for taking to the office.
What to watch out for
The 1-quart capacity yields about 4 servings per batch, which might not be enough if you drink cold brew daily or serve multiple people. Consider the 2-quart version if you need more volume. Also, the Tritan plastic is durable but can retain slight coffee odor over time, though it washes out completely in the dishwasher.
3. Hario Mizudashi Cold Brew Coffee Pot – Japanese Glass Simplicity
- Excellent flavor extraction quality
- Simple and elegant Japanese design
- High-quality heatproof glass
- Produces smooth low-acid concentrate
- Very affordable price point
- Very tall and may not fit all fridge doors
- Not dishwasher safe
- Instructions only in Japanese
- Filter is delicate and needs gentle cleaning
The Hario Mizudashi is a minimalist cold brew maker from Japan, and it is the one I reach for when I want the cleanest, most delicate cup of cold brew possible. Hario is known for their laboratory-quality glassware, and that precision shows in the Mizudashi. The pot holds 1000ml and features a built-in fine-mesh filter basket that drops directly into the carafe. You add grounds, pour in water, and let it steep.
What sets the Mizudashi apart is the quality of the glass. It is genuine Hario heatproof glass, which means it can handle temperature changes without cracking. The slender spout gives you precise control when pouring, which is a nice touch for anyone who also uses this for serving. The cold brew it produces is notably smooth, with a clean finish that highlights the natural sweetness of the coffee beans.

I found that the Mizudashi works especially well with lighter roast coffees, where the clean extraction lets the fruity and floral notes shine through. The mesh filter is fine enough to keep most sediment out, though some ultra-fine particles may pass through. For the best results, use a coarse grind and give the pot a gentle stir after adding water to ensure even saturation.
The main drawback is the height. At nearly 12 inches tall, the Mizudashi does not fit in standard refrigerator door bins. You will need a main shelf or a tall fridge. The filter is also somewhat delicate and requires hand-washing with care. And yes, the included instructions are in Japanese only, though the brewing process is simple enough that you can figure it out without them.

Who should buy the Hario Mizudashi
This is ideal for coffee enthusiasts who appreciate clean, delicate extraction and want a no-frills glass brewer. If you already own Hario V60 or other Hario products, the Mizudashi will fit right into your collection. It is also great for anyone who wants a budget-friendly option that still produces coffee shop-quality cold brew.
What to watch out for
Check your fridge dimensions before buying. The 12-inch height is a dealbreaker for some users with compact refrigerators. The glass is heatproof but still breakable, so handle with care. Plan to hand-wash this one since it is not dishwasher safe.
4. KitchenAid 38 oz Cold Brew Coffee Maker – Built-In Stainless Steel Tap
- Beautiful brushed stainless steel design
- Built-in tap for easy dispensing
- Large 19-serving batch capacity
- Fill level indicators on steeper
- Compact footprint for fridge storage
- Coffee stays fresh up to 2 weeks
- Premium price point
- Some users report leaking from spout
- Heavy when full
- Delicate mesh filter requires careful cleaning
The KitchenAid Cold Brew Coffee Maker is the most visually striking cold brew maker on this list. With its brushed stainless steel body, glass construction, and built-in tap, it looks like something you would find in a specialty coffee shop. I tested the 38-ounce XL version, which produces enough concentrate for up to 19 servings from a single batch. The steeper basket has fill-level indicators that take the guesswork out of measuring your grounds.
The built-in stainless steel tap is the feature everyone talks about, and for good reason. Once your batch is brewed, you simply place the KitchenAid in your fridge and dispense cold brew directly into your glass using the tap. No pouring, no lifting, no mess. The recommended ratio is 2 ounces of concentrate mixed with 6 ounces of water, milk, or ice. I found this ratio produced a rich, full-bodied cup that stood up well to ice without getting diluted.

The coffee quality is excellent. The mesh filter allows for full immersion extraction, producing a concentrate that is rich and smooth with very little acidity. The fill indicators on the steeper basket are genuinely helpful for dialing in your preferred strength. I brewed a few batches at different ratios and found that filling to the top line with 10 ounces of coarse grounds produced the best balance of strength and smoothness.
The main complaint from long-term users is the tap. A subset of reviewers report occasional dripping from the spout, which can create a mess in the fridge. I did not experience this during my testing, but it is worth monitoring. The unit is also heavy when full, and the one-year warranty feels limited for a product at this price point. Despite these concerns, the KitchenAid remains one of the best cold brew makers for anyone who values design and batch capacity.

Who should buy the KitchenAid Cold Brew Maker
This is perfect for households with multiple cold brew drinkers or anyone who entertains frequently. The 19-serving batch capacity and tap dispenser make it ideal for serving guests without hassle. It is also a great choice if you want a cold brew maker that doubles as an attractive countertop display piece.
What to watch out for
The tap mechanism requires regular checking to ensure it is fully closed, as some units may drip over time. The premium price is another consideration. If you are new to cold brew, you might want to start with a less expensive option before committing to the KitchenAid. The mesh filter is delicate, so clean it gently to avoid tearing.
5. Ovalware Airtight Cold Brew Iced Coffee Maker – Borosilicate Glass Pitcher
- High-quality borosilicate glass construction
- Airtight seal keeps coffee fresh for 2 weeks
- Superfine laser-cut filter prevents sediment
- Non-slip rubber base for stability
- Versatile for cold brew and hot or cold tea
- Dishwasher safe for easy cleaning
- Glass construction can be fragile if dropped
- Requires careful handling during brewing
- No handle on the pitcher design
The Ovalware Airtight Cold Brew Pitcher is the best cold brew pitcher for anyone who wants premium glass construction at a mid-range price. With over 13,500 reviews and a 4.5-star average, it has earned a strong reputation among cold brew enthusiasts. The pitcher is made from extra-thick borosilicate glass, which is the same type of glass used in laboratory equipment. It handles temperature changes without cracking and feels solid in the hand.
The standout feature is the 18/8 stainless steel filter. It uses a superfine laser-cut mesh that does an exceptional job of keeping even the finest grounds out of your coffee. In my testing, the Ovalware produced the cleanest cup of any pitcher-style brewer on this list. There was almost zero sediment in the glass, even when using a medium grind instead of the recommended coarse grind.

The airtight silicone seal is another feature worth highlighting. Once sealed, the pitcher locks in freshness for up to two weeks in the fridge. I brewed a batch, stored it for 10 days, and the coffee tasted just as fresh as day one. The non-slip rubber cushion base is a thoughtful touch that keeps the pitcher from sliding on wet countertops. The spout also pours cleanly without dripping.
The main limitation is the lack of a handle. The pitcher has a slight contour for gripping, but it can be awkward to hold when full. The glass is thick but still breakable, so you need to handle it with care. Despite these minor issues, the Ovalware delivers outstanding coffee quality and excellent value. It also works great for brewing hot or cold tea, making it a versatile addition to any kitchen.

Who should buy the Ovalware Airtight Pitcher
This is ideal for anyone who prioritizes coffee quality and wants the cleanest possible cup. The superfine filter makes it especially good for people who hate sediment in their cold brew. If you also brew tea regularly, the dual-purpose design makes this a smart investment that covers both needs.
What to watch out for
The lack of a handle is the biggest ergonomic issue. If you have grip strength limitations or prefer a pitcher you can grab comfortably, consider an option with a handle like the Primula or Takeya. The glass is durable for borosilicate but will still break if dropped on a hard surface.
6. County Line Kitchen Mason Jar Cold Brew Maker – 64 oz Glass Design
- Simple and well-built mason jar design
- Easy to use and clean
- Leak-proof flip-cap lid
- Stainless steel mesh filter
- Very affordable and great value
- Versatile for coffee and tea
- Handle may feel weak when jar is full
- Some minor leakage when shaken vigorously
- Glass can be slippery when wet
The County Line Kitchen Mason Jar Cold Brew Maker has an impressive 4.8-star rating across nearly 25,000 reviews, making it one of the highest-rated cold brew makers on the market. The design is beautifully simple: a 64-ounce wide mouth mason jar with a stainless steel mesh filter and a flip-cap lid. This is cold brew stripped down to its most essential form, and it works remarkably well.
I found the brewing process to be effortless. You add coffee grounds to the jar, pour in cold water, give it a stir, and let it steep for 12 to 24 hours. The stainless steel mesh filter screws into the lid, so when you pour, the grounds stay contained. The flip-cap lid creates a tight seal that prevents leaks and keeps the coffee fresh in the fridge. I tested the leakproof claim by laying the jar on its side, and not a drop escaped.

The cold brew this jar produces is smooth, full-bodied, and clean. The 64-ounce capacity yields about 8 servings of concentrate, which is plenty for a few days of cold brew enjoyment. The wide mouth design makes it easy to add grounds and clean the jar afterward. Everything is dishwasher safe, which is a major plus for anyone who hates hand-washing.
The handle is the one weak point. When the jar is full, the handle flexes slightly, which made me nervous the first few times I poured. After using it for a while, I learned to support the jar from underneath when it is full. Some users also report minor leakage when shaking the jar vigorously to mix grounds, so give it a gentle stir instead. These are minor complaints for a product that delivers excellent cold brew at a very reasonable price.

Who should buy the County Line Kitchen Mason Jar
This is perfect for anyone who appreciates simplicity and wants a no-nonsense cold brew maker that just works. The mason jar design is also appealing if you like the rustic aesthetic or want a multi-purpose jar that can serve other kitchen functions. It is one of the best values on this list for the capacity you get.
What to watch out for
The handle durability is the primary concern. If you plan to brew full 64-ounce batches regularly, be prepared to support the jar from underneath when pouring. The glass is also quite smooth, so it can be slippery when your hands are wet. Consider the black handle variant for better grip contrast.
7. Primula Burke Deluxe Cold Brew Iced Coffee Maker – Comfort Grip Handle
- Ergonomic comfort grip handle distributes weight well
- Easy to use and dishwasher safe
- Removable filter disassembles for thorough cleaning
- Excellent value for the price
- Secure filter prevents grounds in final brew
- Lid does not stay on securely when pouring
- Some coffee sludge at bottom of cup
- May not produce strong enough coffee for some
The Primula Burke Deluxe is a well-designed cold brew maker that focuses on the little details that matter. The first thing I noticed is the comfort grip handle, which is contoured to distribute the weight of the filled carafe evenly across your hand. After pouring from several cold brew makers that felt awkward or unbalanced, the Primula handle was a welcome change. It genuinely makes pouring easier, especially when the carafe is full.
The brewing process is straightforward. You add coffee grounds to the mesh filter basket, pour cold water over them, and let everything steep in the fridge. The Primula makes up to 6 cups (52 ounces) of cold brew per batch, which is a good middle ground between the smaller pitchers and the larger mason jar systems. The borosilicate glass carafe is sturdy and dishwasher safe.

The removable mesh filter is a nice feature because you can disassemble it completely for cleaning. No coffee oils trapped in hard-to-reach corners. The filter does a solid job of keeping grounds out of the final brew, though I did notice a small amount of sludge at the bottom of my cup when using a medium-fine grind. Stick with coarse grind and this becomes a non-issue.
The lid is the weakest part of the design. It does not screw on tightly, and when you pour at an angle, it can slide off. I learned to hold the lid in place with my thumb while pouring, which solved the problem. The coffee strength may also be on the milder side if you follow the recommended ratio. I adjusted by adding more grounds per batch, which gave me a stronger concentrate. For the price, the Primula delivers solid performance and the best handle design of any cold brew maker I tested.

Who should buy the Primula Burke Deluxe
This is great for anyone who values a comfortable, well-balanced pouring experience. If you have wrist or grip issues, the ergonomic handle makes a real difference. It is also a strong choice for budget-conscious buyers who want a glass carafe with dishwasher-safe convenience.
What to watch out for
The lid design needs improvement. Plan to hold it in place while pouring, or replace it with a tighter-fitting lid if you have one. The brew strength may require adjustment if you prefer a bolder concentrate. Experiment with the coffee-to-water ratio until you find your ideal balance.
8. Toddy Cold Brew System – Classic Barista Favorite
- Produces extremely smooth non-bitter cold brew
- Cuts acidity by two-thirds compared to hot brewing
- Reusable felt filters are eco-friendly
- Simple manual operation
- Versatile for coffee and tea
- Trusted by coffee shops for decades
- Glass decanter is fragile
- Plastic handle feels flimsy
- Filters need replacement every 10-12 uses
- No lid for brewing container during steeping
The Toddy Cold Brew System is a legend in the coffee world. Invented in 1964, it has been used by coffee shops, cafes, and home brewers for decades. Our team was excited to test it because it uses a fundamentally different approach from the pitcher-style brewers. The Toddy system consists of a plastic brewing container, a felt filter that sits at the bottom, a rubber stopper, and a glass decanter for storing the finished concentrate.
The brewing process is unique. You add a pound of coffee and 9 cups of water to the brewing container, let it steep for 12 to 24 hours, then remove the rubber stopper to let the concentrate drain through the felt filter into the glass decanter. The felt filter produces an exceptionally clean extraction, removing almost all sediment and oils. The result is the smoothest, least acidic cold brew I have tasted from any system on this list.

Toddy claims their system reduces acidity by two-thirds compared to hot brewing, and my taste buds confirm this. The cold brew is velvety smooth with a naturally sweet finish that needs no added sugar. I served it to friends who normally add cream and sugar to their coffee, and they drank it straight. The concentrate stores in the glass decanter for up to two weeks and can be diluted to taste.
The drawbacks are real, though. The plastic brewing container has no lid, so you need to cover it with plastic wrap during steeping. The handle on the container feels flimsy, especially when holding a full pound of wet coffee grounds. The felt filters need replacement every 10 to 12 uses, which adds a small ongoing cost. And the glass decanter is thin and fragile. Despite these issues, the Toddy produces coffee quality that is hard to match, which is why it remains a barista favorite.

Who should buy the Toddy Cold Brew System
This is the best cold brew maker for serious coffee enthusiasts who prioritize taste above all else. If you want the smoothest, lowest-acidity cold brew possible and do not mind a slightly more involved process, the Toddy is the gold standard. It is also great for batch brewing since one pound of coffee produces a large volume of concentrate.
What to watch out for
The system requires more counter space during brewing since the plastic container is bulky. You will also need to buy replacement felt filters periodically, so factor that into your long-term cost. The lack of a lid on the brewing container is inconvenient and requires a workaround like plastic wrap.
9. Ninja Hot and Iced XL Coffee Maker with Rapid Cold Brew – Multi-Function Machine
- Rapid cold brew in as little as 10 minutes
- Versatile 4 brew styles and 8 sizes
- No pods required reducing plastic waste
- Excellent build quality
- Built-in frother for lattes
- Drip stop allows mid-brew pouring
- Initial plastic smell when unboxing
- Requires coarse grind for best results
- Larger footprint than simple brewers
- Reservoir water retention concerns
The Ninja Hot and Iced XL Coffee Maker is unlike every other cold brew maker on this list because it is not a dedicated cold brew device. It is a multi-function coffee maker that handles hot coffee, iced coffee, and cold brew all in one machine. What drew our team to test it was the Rapid Cold Brew feature, which promises cold brew in as little as 10 minutes using a specialized extraction process.
I was skeptical about rapid cold brew, having always steeped for 18 hours. But the Ninja uses a combination of temperature-controlled water and a specific brewing algorithm to accelerate extraction. The result is not identical to a 12-hour steep, but it is surprisingly good. The cold brew is smooth and drinkable, with a flavor profile that falls somewhere between traditional cold brew and a very smooth iced coffee. For mornings when you forgot to start a batch the night before, this feature is a lifesaver.

Beyond cold brew, the Ninja excels as an everyday coffee maker. The four brew styles (Classic, Rich, Over Ice, and Cold Brew) give you genuine variety. The Over Ice setting brews a stronger hot coffee directly over ice, producing a bold iced coffee that does not get watered down. The built-in frother wand works great for making lattes and cappuccinos, and the 12-cup carafe is perfect for households with multiple coffee drinkers.
The main drawback is the footprint. This is a full-size coffee maker that takes up significant counter space. There was also a noticeable plastic smell when I first unboxed it, which required a few cleaning cycles to eliminate. The cold brew quality, while good, does not match the depth and smoothness of a traditional 18-hour steep from the Toddy or OXO. But for the convenience and versatility, the Ninja is hard to beat if you want one machine that does everything.

Who should buy the Ninja Hot and Iced XL
This is the ideal choice for anyone who wants cold brew occasionally but also needs a daily coffee maker for hot and iced coffee. If counter space is limited and you cannot justify separate machines for each brewing style, the Ninja covers all the bases. The rapid cold brew feature is also great for impatient brewers who want cold coffee fast.
What to watch out for
Run several water-only cycles before your first brew to eliminate the initial plastic smell. Use a coarse grind for the best cold brew results, as fine grinds can clog the system. The machine is also louder than immersion-style brewers since it uses a pump for extraction. Consider this if you brew early in the morning while others are sleeping.
10. Bodum 51oz Cold Brew Coffee Maker – French Press Style Brewing
- Produces smooth naturally sweet cold brew
- Less acidic than hot brewed coffee
- Easy to use and clean
- Two lids provide flexibility
- Eco-friendly no paper filters needed
- Innovative locking system prevents spills
- Very affordable price
- Some fine sediment at bottom of cup
- Requires occasional adjustment of locking system
- Large size may not fit all refrigerators
The Bodum 51oz Cold Brew Coffee Maker brings the simplicity of a French press to cold brewing. Bodum is known for their French press designs, and they have applied that expertise to create an affordable cold brew maker that uses a plunger system to filter grounds. The result is a straightforward brewing process that produces smooth, naturally sweet cold brew at a budget-friendly price.
The design includes two lids: a silicone brewing lid for the steeping phase and a plunger lid for serving. I appreciated this dual-lid approach because it means you can brew, store, and serve all from the same container. The brewing process is simple: add grounds and cold water, seal with the brewing lid, steep for 12 to 24 hours, then replace with the plunger lid and press down to filter. The locking system on the lid prevents spills during storage and pouring.

The cold brew the Bodum produces is smooth and naturally sweet, with significantly less acidity than hot-brewed coffee. The French press filter allows more coffee oils through than the ultra-fine mesh filters on other brewers, which gives the cold brew a richer mouthfeel. I found this particularly enjoyable with darker roasts, where the extra body complements the chocolate and caramel notes. The 51-ounce capacity yields about 7 to 8 servings per batch.
The trade-off of the French press design is that you will get some fine sediment in the bottom of your cup. This did not bother me, but if you are sensitive to grit in your coffee, the Bodum may not be your best option. The locking system occasionally needs adjustment to maintain a tight seal, and the large 51-ounce carafe may not fit in smaller refrigerator doors. For the price, however, the Bodum delivers reliable cold brew with a unique plunger-style approach.

Who should buy the Bodum Cold Brew Maker
This is ideal for anyone who already loves French press coffee and wants the same simplicity in a cold brew maker. The budget-friendly price makes it a great entry point for beginners. If you enjoy fuller-bodied coffee with more oils and do not mind a small amount of sediment, the Bodum is an excellent choice.
What to watch out for
The sediment is the main consideration. If you want a completely clean cup with zero grit, look at the Ovalware or OXO instead. The locking system on the lid requires occasional fiddling to keep it tight. Measure your fridge space before purchasing, as the 51-ounce capacity makes this one of the larger pitchers on the list.
How to Choose the Best Cold Brew Maker for Your Needs
Choosing the right cold brew maker comes down to understanding your brewing habits, kitchen space, and taste preferences. After testing all ten of these cold brew makers extensively, our team identified the key factors that should guide your decision.
Capacity and Batch Size
Think about how much cold brew you drink in a typical week. If you are the only cold brew drinker in your household and have one cup a day, a 1-quart pitcher like the Takeya will serve you well. If you have multiple coffee drinkers at home or like to entertain, look for larger capacities like the 64-ounce County Line Kitchen jar or the 38-ounce KitchenAid with its 19-serving yield. The Toddy system produces the largest batch from a single pound of coffee, making it ideal for serious batch brewers.
Filter Quality and Sediment Control
The filter is the single most important component of any cold brew maker. It determines how much sediment ends up in your cup and how smooth your final brew will be. The Ovalware superfine laser-cut filter and the Toddy felt filter are the best at producing completely clean, silt-free coffee. Mesh filters like those on the OXO and County Line Kitchen do a good job with coarse grinds but may let fine particles through if your grind is too fine. The French press filter on the Bodum allows the most sediment through, which some people actually prefer for the fuller body it provides.
Material: Glass vs Plastic vs Stainless Steel
Borosilicate glass is the gold standard for cold brew makers because it does not absorb flavors, stains, or odors. It also handles temperature changes without cracking. The OXO, Ovalware, Hario, and Primula all use borosilicate glass. Plastic options like the Takeya use BPA-free Tritan, which is shatterproof and lightweight but can retain slight odors over time. The KitchenAid combines glass and stainless steel for a premium look and feel. Consider your lifestyle: if you have kids or tend to drop things, a shatterproof plastic option may be safer.
Fridge Fit and Storage
One of the biggest pain points we found in forum discussions is cold brew makers that do not fit in the fridge. Measure your refrigerator shelves and door bins before buying. The Hario Mizudashi is nearly 12 inches tall and will not fit in most door compartments. The KitchenAid, while compact in footprint, needs vertical clearance for the tap. The Takeya is specifically designed to fit in refrigerator doors and is one of the most fridge-friendly options. Consider where you will store both the brewing container and the storage carafe.
Ease of Cleaning
If you plan to brew cold brew weekly, cleaning should be a major consideration. Dishwasher-safe models like the Takeya, County Line Kitchen, Ovalware, and Primula are the easiest to maintain. The Hario requires hand-washing, and its delicate filter needs gentle care. The Toddy system has multiple components to clean, and the felt filter requires special handling. The fewest parts to clean are the simple pitcher designs like the Takeya and Bodum, where you just rinse the filter and wash the pitcher.
Brew Time and Convenience
Traditional cold brew requires 12 to 24 hours of steeping time. There is no shortcut around this for immersion brewing, which is what most of these makers use. The Ninja Rapid Cold Brew is the only option on this list that can produce cold brew in 10 minutes, though the flavor profile differs from traditional cold brew. If patience is not your strength or you frequently forget to start batches ahead of time, the Ninja might be worth the investment despite its higher price point.
Coffee-to-Water Ratio Basics
The standard ratio for cold brew concentrate is 1 part coffee to 4 parts water by weight. This produces a strong concentrate that you dilute 1:1 or 1:2 with water, milk, or ice when serving. For ready-to-drink cold brew, use a 1:8 ratio. Most of these cold brew makers include fill indicators or recommended measurements, but experimenting with ratios is part of the fun. Start with the manufacturer recommendation and adjust based on your taste preferences.
Frequently Asked Questions About Cold Brew Makers
How do cold brew makers work?
Cold brew makers work through immersion brewing, where coarse coffee grounds steep in cold or room-temperature water for 12 to 24 hours. The slow, cold extraction pulls flavor compounds from the coffee without the bitterness and acidity that hot water creates. After steeping, the grounds are filtered out, leaving a smooth concentrate that can be diluted and served over ice.
Does cold brew have more caffeine than regular coffee?
Cold brew concentrate typically has a higher caffeine content per ounce than regular drip coffee because it uses a higher coffee-to-water ratio. However, since most people dilute the concentrate with water, milk, or ice before drinking, a typical serving of cold brew has roughly the same or slightly more caffeine than a standard cup of hot coffee.
How long does cold brew keep in the fridge?
Cold brew concentrate stays fresh in the fridge for up to two weeks when stored in an airtight container. Most cold brew makers on this list are designed with airtight seals specifically for this purpose. After two weeks, the flavor begins to degrade and oxidize, though the coffee is still safe to drink.
What is the difference between cold brew and iced coffee?
Iced coffee is hot-brewed coffee that is chilled and served over ice, which can result in a bitter and acidic taste. Cold brew is made by steeping coffee grounds in cold water for 12 to 24 hours, producing a naturally sweeter and smoother drink with approximately 65 percent less acidity. The brewing methods produce noticeably different flavor profiles.
How do you make cold brew at home?
To make cold brew at home, combine coarse coffee grounds with cold or room-temperature water at a 1:4 ratio for concentrate or 1:8 for ready-to-drink. Stir gently, cover, and let steep in the fridge for 12 to 24 hours. Strain through a fine mesh filter or the built-in filter in your cold brew maker, then dilute to taste and serve over ice.
Why does cold brew take so long to make?
Cold brew takes 12 to 24 hours because cold water extracts flavor compounds from coffee much more slowly than hot water. The low temperature prevents the extraction of bitter and acidic compounds that hot water releases quickly, which is why cold brew tastes smoother. The extended steeping time is necessary to achieve full extraction without heat.
Final Thoughts on the Best Cold Brew Makers for 2026
Finding the best cold brew maker comes down to matching the right tool to your brewing style. For most people, the OXO Good Grips Cold Brew Coffee Maker is our top recommendation thanks to its even extraction, reliable build quality, and consistent results. The Takeya Deluxe is unbeatable for value and portability, while the Hario Mizudashi delivers Japanese glass quality at a budget price. If you want premium design with a tap dispenser, the KitchenAid is a stunning choice, and the Toddy System remains the gold standard for pure coffee quality. Whatever you choose, investing in a dedicated cold brew maker will transform your iced coffee experience and save you a significant amount of money compared to buying cold brew from a coffee shop every day.






